Starting a restaurant or coffee shop can be very fulfilling. However, these types of businesses can be difficult to maintain. About 30% of independent restaurants fail within the first year, although the longer you can stay in business, the less likely your restaurant is to collapse.
As with starting any business, you will need to take many things into consideration throughout the process of establishing your restaurant or coffee shop.
Do you need a loan? How much money will you need? Where will the business be? How is it going to attract customers from other businesses like yours?
These are some of the considerations that should help you gather your plans and begin to form them into a business.
What you will learn in this topic:
1. How to start a small coffee shop within a open small coffee shop
2. Laying the groundwork within a open small coffee shop
3. Making the initial decisions within a open small coffee shop
4. Setting up Shop within a open small coffee shop